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Now Foods Organic Liquid Monk Fruit 2oz

Original price $10.99
Original price $10.99 - Original price $10.99
Original price $10.99
Current price $9.99
$9.99 - $9.99
Current price $9.99
SKU 733739069160
Most USA Orders Ship Free Over $99
Excludes drinks, liquids, bars, and foods.

Now Foods Organic Liquid Monk Fruit 2oz

Monk Fruit, which is also known as, Luo Han guo, is a newer but hugely popular zero calorie sweetener, similar to something like Stevia which you may be more familiar with. Monk Fruit is sweeter than sugar and is a fantastic alternative to sugar. Now Foods Real Organic Liquid Monk Fruit has a delicious and bright flavor with little to no aftertaste. 

Now Foods Organic Liquid Monk Fruit Highlights & Benefits

  • Up to 200x Sweeter than Sugar
  • Tasty Zero Calorie Sweetener
  • No Aftertaste
  • Kosher & Paleo Friendly


Add 8 drops to beverage of your choice. 

Now Foods Organic Liquid Monk Fruit 2oz Ingredients & Labels

Serving Size: 8 Drops

Servings Per Container: About 268

Calories 0

Total Fat 0g

Sodium 0mg

Total Carbohydrates 0g

Total Sugars 0g

Includes 0g Added Sugars

Protein 0g

Other Ingredients: De-Ionized Water, Certified Organic Monk Fruit (Luo Han Guo) Extract, 11% Organic Cane Alcohol

Warnings & Side Effects

Store in a cool dry place after opening. 


EFSA Panel on Food Additives and Flavourings (FAF), Younes, M., Aquilina, G., Engel, K. H., Fowler, P., Frutos Fernandez, M. J., Fürst, P., Gürtler, R., Gundert-Remy, U., Husøy, T., Mennes, W., Moldeus, P., Oskarsson, A., Shah, R., Waalkens-Berendsen, I., Wölfle, D., Degen, G., Herman, L., Gott, D., Leblanc, J. C., … Castle, L. (2019). Safety of use of Monk fruit extract as a food additive in different food categories. EFSA journal. European Food Safety Authority, 17(12), e05921.

Ban Q, Cheng J, Sun X, Jiang Y, Zhao S, Song X, Guo M. Effects of a synbiotic yogurt using monk fruit extract as sweetener on glucose regulation and gut microbiota in rats with type 2 diabetes mellitus. J Dairy Sci. 2020 Apr;103(4):2956-2968. doi: 10.3168/jds.2019-17700. Epub 2020 Feb 20. PMID: 32089310.